European Restaurant News

European Consumers Prioritize Comfort and Indulgence Am...

Amid economic and global challenges, European consumers are increasingly investi...

UKHospitality Announces Leadership Changes: Kate Nichol...

UKHospitality has announced leadership changes with Kate Nicholls becoming Chair...

Nusr-Et Steakhouse Announces New Locations in Europe an...

Nusr-Et Steakhouse is set to open new restaurants in Cappadocia, Milan, and Mexi...

Hospitality Skills Training Programmes Launched in England

The Department for Work and Pensions and UKHospitality are initiating hospitalit...

Understanding UK's Martyn's Law: Implications for Publi...

Martyn's Law, officially known as The Terrorism (Protection of Premises) Act 202...

How to Reduce Food Waste in Restaurants - By Veronika M...

Half-finished plates of food, vegetables that spoiled in the walk-in, and a few ...

UK Hospitality Sector Faces £3.4 Billion Annual Cost In...

UK Hospitality businesses face £3.4 billion in additional costs from April, incl...

UK Government's 'Tunnel Vision' Growth Approach Risking...

Focusing solely on economic growth could result in a 'prosperity postcode lotter...

UK Hospitality Sector Faces Millions in Extra Costs Due...

UK Hospitality businesses and industry leaders are protesting against the Extend...

Captain D's Eyes International Expansion, Set to Launch...

Captain D's, a US fast-casual seafood restaurant, has partnered with CD's Holdin...

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